Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Delicate floral notes come together in perfect balance with traditional masala spices, creating a unique chai experience. Milk and a little sugar or honey elevate this cup to something really special. Contains caffeine. Ingredients | black tea, ginger, cinnamon, cardamom, black and white pepper, clove, nutmeg, rose petals. You will find clear steeping instructions on our labels, ensuring a perfect cuppa every time.