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Green Tea

Kanbayashi Shunsho Soumei No Mukashi

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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Pairing: sushi, steamed vegetables, or citrusy salads

Soumei no Mukashi (奏明の昔), meaning “Echoes of the Past,” is a premium ceremonial-grade matcha crafted by Kanbayashi Shunsho Honten, one of the oldest and most esteemed tea houses in Uji, Kyoto. With a heritage spanning over 450 years, this matcha reflects generations of mastery in traditional Japanese tea-making. Soumei no Mukashi delivers a sophisticated balance of flavors—smooth, full-bodied umami with subtle floral undertones and a gentle hint of chestnut. Its vibrant green color and fine froth reveal its exceptional quality, while the clean, lingering finish leaves a quiet sweetness on the palate. Ideal for traditional tea ceremonies or mindful everyday enjoyment, this matcha is a celebration of time-honored excellence. Product Details: Type: Ceremonial-Grade Matcha Origin: Uji, Kyoto Prefecture, Japan Net Weight: 20g Shelf Life: Approximately 3 months from purchase

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