Steep time
10 minutes
Method: standard
Steeps
1
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
none
Typical
Highlighted notes
No notes yet.
Overview
Pairing: fruit, yogurt, or honeyed desserts
The Tulsi herb or ‘Holy Basil’ is known for its health-giving properties, try this Jasmine infused version! Caffeine Level: No Caffeine. Origin: India. Ingredients: Organic Krishna Tulsi, jasmine flowers and natural flavouring. Steeping Suggestions: 1 teaspoon (3g) of tea per 6 oz cup of water, 100°C (212°F) for 5-10 minutes.