Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
Japanese certified agrochemical free* shaded Sencha. From Satsumasendai, Kagoshima Prefecture, Japan. This elegant, aromatic sencha is smooth with plenty of sweetness and umami taste. Recommended brew temp of 165 F. Sealed in a nitrogen flushed packet to retain freshness. 50 gram packet May 2025 Harvest *Due to new USDA regulations we’re not allowed to use the O word if it was certified by another country