Steep time
4 minutes
Method: standard
Steeps
3
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
low
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: berries, chèvre, or light shortbread
The dark brown leaves of this selection are accented with golden tips. Rich, earthy notes are present in the aroma and dark amber cup, and hints of white pepper and cassia add a pleasing accent. The smooth finish has a light tangy feel.