Buy this tea
Amazon
MarketplacePrice varies•Search results on Amazon
Offers may change. Prices shown are the latest we’ve seen.
We may earn a commission from qualifying purchases.
Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
No notes yet.
Overview
Best pick • solid dark choice from Unknown origin
Pairing: shortbread, fresh fruit, or mild cheeses
Natural tea garden material from Jingmai mountain Picked in early Spring 2015, stored in Puer City, Yunnan Hand-processed by Yubai Loose leaf Pu-erh tea This Mao Cha has a medium body and has been aging very well in Pu'er City. Its fragrance is chjanging slowly over the years, it delivers plenty of sweetness and has a pleasant mineral tone. Very good as a semi-aged daily drinker.