Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Recommended for: lovers of malty black teas with subtle currant notes.
Tip: Steep 2g of loose leaf in 200ml at 95°C for 3 minutes for a balanced maltiness.
Very malty flavor that has light hints of currant. With milk the cup is bright golden and inviting. Black tea Sold in 100g increments,