Steep time
3 minutes
Method: standard
Steeps
2
Recommended
Water temp
19°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Best pick • solid green choice from Unknown origin
Pairing: sushi, steamed vegetables, or citrusy salads
A Bai Mu Dan style tea with an agrarian vitality. Full-bodied with a soft mouthfeel and a naturally herbaceous aroma. It has the cup character of a garden warmed by sunshine after the rain - a little earth, a little green, a little floral. Harvested and produced April 23-27, 2025 by Mr. Wang Zhengfeng in Huanggang Village, Panxi Town, Fuding City, Fujian Province. It’s a one bud, two leaf pick from the Fuding Big White cultivar growing at approximately 1,800 feet. For more excellent white tea from Mr. Wang, check out Sterling Silver Needles and Among the Willows. Ingredients: white tea Steeping Instructions 3 grams | 10-12 oz water | 175°F | Steep 3 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups