Steep time
3 minutes
Method: standard
Steeps
2
Recommended
Water temp
82°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
Select fine pluckings (two leaves and a bud), scented with the finest jasmine flowers and tightly rolled into pearl-sized spheres. A rare treat for Jasmine tea lovers.