Steep time
1 minutes
Method: standard
Steeps
5
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
AlmondFresh Butter
Overview
Best pick • solid oolong choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Ti Quan Yins are some of China's most famous teas. They are from Southern Fujian Province, and it was in these hills that teas were first rolled into small balls. That allowed the teas to slowly oxidize and slowly develop these great flavors.