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This is an Autumn 2019 harvested tea from San He She Village (三合社) in Yi Wu area of XIshuangbanna. San He She is a southern Yi W village at an altitude of 1500 meters (quite high for Yi Wu) and is across the river from the famous Ma Hei Village. Tea trees used in this production range from 100-200 years old and grow naturally in a forest-like setting. 250 Grams per cake (7 cakes per bamboo leaf) 30 Kilograms in total pressed (120 cakes) Wrapper Design by David Hunt Autumn 2019 Harvested (Pressed in 2020). This tea has been tested in a certified laboratory for 191 pesticides, and is within the EU MRL limits set for those 191 pesticide residues. For a full list of the 191 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .