Steep time
3 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Darjeeling tea, with its aromatic, herbal and slightly floral taste, gives an aura of elegance to the immensely popular bergamot. Classic but still something more. Brewing tips: 1 tea spoon / cup 95°C 2-4 minutes Ingredients: Black tea (98.5%) flavor (1.5%)