Steep time
5–10 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
CinnamonCardamomGinger
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: mushrooms, braised meats, or dark chocolate
A refined blend of adaptogenic strength and antioxidant-rich vitality, featuring restorative ashwagandha and invigorating beetroot, offering a harmonious balance of earthy richness and subtle sweetness for a revitalizing experience.