Buy this tea
Best pick
Yee On Tea Co.
CA$12,466•Unit: 357g (Complete Cake)
Yee On Tea Co.
CA$2,672•Unit: 200g
Yee On Tea Co.
CA$1,781•Unit: 150g
Yee On Tea Co.
CA$855•Unit: 100g
Yee On Tea Co.
CA$428•Unit: 50g
Yee On Tea Co.
CA$214•Unit: 25g
Yee On Tea Co.
CA$86•Unit: 10g
Amazon
MarketplacePrice varies•Search results on Amazon
Offers may change. Prices shown are the latest we’ve seen.
We may earn a commission from qualifying purchases.
Steep time
10s
Method: standard
Steeps
5
Recommended
Water temp
98°C
Adjust to taste
Leaf ratio
6.4g / 100ml
125 ml Recommended
Oxidation
—
Caffeine
Medium
Highlighted notes
PearChestnut
Overview
Best pick • solid dark choice from Yunnan, China
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This famous Puerh from the Menghai Tea Factory is known as the "King of Ripe Pu-erh" because of the rich aroma and golden appearance from the young spring tea leaves used. Aged in our professional warehouse in Hong Kong for over 4 decades. A tea rich in body, taste and aged aroma, it is often considered as one of the most unique ripe Puerh tea ever produced.Liquor: Deep chestnut brown.Flavour: Smooth body, rich ginseng flavour with good Hui Gan, followed by subtle herbal medicine taste. Multiple steepings. Appearance: Infused tea leaves are dark brown, 4~8 grade of leaves, hard with branches.