Steep time
5–8 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Best pick • solid rooibos choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Dramatic mint notes tempered with fruity rooibos and a hint of chocolate. INGREDIENTS Rooibos, peppermint leaves, calendula petals, cocoa bean pieces and natural flavors.