2016 Menghai "Hui Zhi Yun" Ripe Pu-erh Tea Cake

Hui Zhi Yun is a new recipe for 2016 from Menghai Tea Factory. Ripe pu-erh leaves aged 1 to 3 years blended together to create a robust taste with some bitterness up front and and sweet nutty after-taste. An excellent choice for aging! 357 grams per cake (7 cakes per bamoo tong)