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Yunnan Sourcing
CA$17•Unit: 100 Grams
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
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Overview
Recommended for: tea connoisseurs seeking a complex, spicy, mushroom-infused aged pu-erh.
Pairing: shortbread, fresh fruit, or mild cheeses
2015 Spring Harvest mao cha (loose leaf pu-erh) from Jinggu Ku Zhu Mountain! Aged as a loose leaf "mao cha" in Jinggu, this tea delivers a semi-aged raw pu-erh taste but with a punch of spice and mushroom broth with a lightly astringent/sweet after-finish.