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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
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Overview
Pairing: mushrooms, braised meats, or dark chocolate
This 2003 Premium Ripe Pu-erh Cake used the fine puerh tip leaves which has very mellow and sweet aftertaste, it has a pleasant nutty, earthy aroma. It has a cha qi which warm your stomach.