Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Indian Spice Chai Tasting Notes:cinnamon • cardamom • malt A close sibling of our original chai recipe, this reformulated-for-heightened-sweet-and-spice uses all organic ingredients, creating a pungent ginger-forward, malty, and balanced tea. Best served with milk and sugar. Ingredients: Camellia sinensis leaves, cinnamon, cardamom, ginger, cloves, & rooibos. CaffeinatedMEM Tea Signature Blend FOR AN 8 OUNCE SERVING: 205DEGREES 1 heaping TEASPOON 5 MINUTES Sample bag: $4.00 4 oz bag: $15.00 16 oz bag: $48.00