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Scented & Flavored Tea
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Mumbai Gold Chai

Canada
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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Experience the authentic taste of Mumbai Gold Chai, a traditional Indian Masala Chai loaded with freshly crushed cardamom pods and exquisite spices that delivers what many aspire for: top quality without compromise. This premium chai blend captures the essence of Mumbai’s vibrant tea culture, offering a rich, aromatic experience that transports you to the bustling streets of India. What Makes Mumbai Gold Chai Special: Freshly Crushed Cardamom : Premium cardamom pods provide authentic, aromatic flavor Traditional Masala Blend : Authentic Indian spice combination perfected over generations Top Quality Ingredients : No compromise on quality – only the finest spices and black tea Organic Certification : Pure, chemical-free ingredients for health-conscious consumers Gluten-Free : Safe for those with gluten sensitivities Flavor Profile & Tasting Notes: Mumbai Gold Chai delivers an authentic Indian chai experience with complex spice layers: Opening : Rich, malty black tea with immediate cardamom warmth Mid-Palate : Traditional masala spices create warming complexity Supporting Notes : Cinnamon sweetness balanced with black peppercorn heat Finish : Long, satisfying finish with lingering cardamom and clove warmth Aroma : Intoxicating blend of freshly crushed spices and robust black tea Brewing Instructions for Perfect Masala Chai: Traditional Method : Water Temperature: 200-212°F (95-100°C) Steeping Time: 3-5 minutes Add milk and sugar to taste for authentic preparation Chai Latte Method : Brew strong, add steamed milk and sweetener Tea Amount: 1 teaspoon per cup Multiple Infusions : Can be steeped 2-3 times with evolving spice profiles Health Benefits: Digestive Support : Traditional masala spices aid digestion and gut health Antioxidant Rich : Black tea provides powerful antioxidants Anti-Inflammatory : Cardamom, cinnamon, and cloves offer natural anti-inflammatory properties Warming Properties : Spices provide natural circulation and warming benefits Mental Alertness : Balanced caffeine content for sustained energy Perfect For: Traditional chai enthusiasts seeking authentic Indian flavor Morning energizing ritual with milk and sugar Afternoon comfort tea Cold weather warming beverage Anyone exploring authentic Indian tea culture Chai latte preparation at home Preparation Variations: Traditional Masala Chai : Simmer with milk, sugar, and fresh ginger Iced Chai : Brew strong, add milk, sweeten, and serve over ice Chai Latte : Steam milk separately and combine for café-style experience Spiced Tea : Enjoy straight without milk for pure spice and tea character Why Choose Mumbai Gold Chai: This blend represents the pinnacle of traditional Indian chai craftsmanship. The combination of freshly crushed cardamom with carefully selected masala spices creates an authentic Mumbai tea experience that delivers exceptional quality without compromise. Ingredients: Black tea, cardamom, cinnamon, black peppercorns, clove

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