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Steep time

Method: Western

Steeps

Recommended

Water temp

75°C

Adjust to taste

Leaf ratio

—

Brew methods

Western, Gongfu

From database

Caffeine

medium

Typical

Tasting notes

No tasting notes yet.

Overview

Pairings: dim sum, butter pastries, lightly roasted nuts.

From the Dong Ding Mountain in Taiwan, this oolong tea is sure to impress; it is one of the best! Caffeine Level: Medium. Country of Origin: Taiwan. Ingredients: Green tea. Steeping Suggestions: use 3g per cup and steep at 75°C (167°F) for 3-4 minutes.

Dong Ding Oolong

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