Aged / Fermented

2008 Yi Wu Zheng Shan "Tong Xing Lao Zi Hao" Raw Pu-erh Tea Cake

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Yunnan Sourcing

CA$10.25•Unit: 25 Grams Sample

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Steep time

3–5 min

Recommended

Steeps

Recommended

Water temp

98°C

Recommended

Leaf ratio

—

Brew methods

Gongfu

From database

Caffeine

Medium

Tasting notes

Vendor says

Paper Stone Fruit

Taste & body

Astringent

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Taste & body

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