Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
Highlighted notes
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Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
China black tea base with bergamot flavor. Produced for the British market, this tea has less bergamot than some American counterparts.