Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Vanilla blended with traditional Chai spices. INGREDIENTS Black Tea, cinnamon, cardamom, vanilla pieces, ginger, clove, black pepper, and natural flavor.