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Dark Tea
Aged / Fermented

2011 Ye Zhuang Shuang Li "Menghai Fang Cha" Ripe Pu-erh Tea

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Yunnan Sourcing
CA$109Unit: 1 Kilogram Pack (5 * 200g)
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
Oxidation
Caffeine
Medium
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Overview
Best pick • solid dark choice from Unknown origin
Pairing: shortbread, fresh fruit, or mild cheeses

A special production by Ye Zhuang Shuang Li tea factory of Menghai. Spring 2011 fermented material has been pressed into these lovely 200 gram square bricks. These can be ordered individually or in a pack of 5 bricks (1 kilogram) in bamboo wrappings. A traditionally processed ripe tea with medium level of fermentation. Some bitterness still and a strong pungent after-taste. An excellent tea worthy of aging! 200 grams per brick (5 bricks per bamboo pack)

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