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Steep time
2–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
CinnamonStar Anise
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A calming Ayurvedic chai crafted to help you unwind, restore balance, and relax after a long day. Blended with Ashwagandha, turmeric, cinnamon, and star anise — this soothing cup promotes tranquility and gentle recovery for body and mind.