Steep time
5–8 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Best pick • solid rooibos choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A sweet indulgence! The flavor of crunchy peanuts in a bed of chocolate and caramel envelops this Rooibos tea. We believe in enjoying dessert before dinner! Ingredients Rooibos tea, cocoa beans, cocoa husk, chocolate drops, sliced almonds, brittle pieces, cream caramel pieces, flavoring. Allergen: Contains Milk, Soy and Nuts . Brewing Instructions & Caffeine level