Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Tip: Steep 2g of Raspberry Tea in 200ml water at 95°C for 3 minutes, then chill.
Pairing: breakfast pastries, aged cheese, or dark chocolate
One of our most popular, this tea is a blend of Chinese Hunan black tea and Raspberry flavoring. Delicious as an iced tea on those hot summer days. Contains no sugar. INGREDIENTS Black Tea, Raspberry Flavor PRODUCT # 5748 ALLERGEN INFO None FLAVORING Natural & Artificial CAFFEINATED Yes