Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
No notes yet.
Overview
Pairing: shortbread, fresh fruit, or mild cheeses
A lightly fermented aged shu Puer tea brick with a sticky rice aroma and flavorful, sweet soup filled with aged character and depth. Each brick is 250g.The true date of this tea is unknown, though mid-2000's is our best guess. This tea was a warehouse find with no inner tickers [neifei], but the value is excellent for an aged shu Puer tea.