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Steep time

3–5 min

Recommended

Steeps

Recommended

Water temp

95°C

Recommended

Leaf ratio

—

Brew methods

Western

From database

Caffeine

High

Tasting notes

Vendor says

Oak

Taste & body

Tannic Smooth

Overview

Tip: steep at 95°C for 4-5 minutes to develop the tea's tannins and oak character.

Pairings: buttered toast, blueberry scone, cured ham.

This medium-bodied Artisan House breakfast blend is rich and smooth with tannin notes and an oaky finish. Anhui Province, China & Ratnapura, Sri Lanka Ingredients: Black tea. Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.

French Breakfast Black Tea

Vendor says

Taste & body

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