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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
Leather
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
A complex medium-bodied blend of three Chinese teas creates a mildly astringent brew with notes of bittersweet chocolate and leather. Keemun, Panyang, and Yunnan, China Ingredients: black tea. Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.