Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
90°C
Adjust to taste
Leaf ratio
1.1g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Pairing: sushi, steamed vegetables, or citrusy salads
This roasted Japanese green tea is exceptional! Beautifully balanced, roast-toasty, and silky smooth, it is cozy comfort in a cup. Caffeine Level: Low Caffeine. Country of Origin: Japan. Ingredients: Roasted green tea. Steeping Suggestions: 1 teaspoon of tea (2g) per 6oz cup of water, 90°C (194°F) for 4-5 minutes.