Buy this tea
Amazon
MarketplacePrice varies•Search results on Amazon
Offers may change. Prices shown are the latest we’ve seen.
We may earn a commission from qualifying purchases.
Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
Highlighted notes
MaltSmoke
Overview
Best pick • solid black choice from India
Pairing: breakfast pastries, aged cheese, or dark chocolate
A unique Assam produced from wild tea leaves collected from the jungle along the border of Assam, Nagaland and Manipur; it has a pronounced smoked aroma and taste reminiscent of a Lapsang Souchong coupled with the full maltiness expected of an Assam. Tasting Notes:- Smokey aroma and taste- Full malty taste- Background fig hints Harvest: Second Flush, 2023 Origin: Border of Assam, Nagaland and Manipur, India Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 teaspoons per cup/small teapot- Brew for 4 minutes Packaging: Resealable ziplock bag