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Dark Tea

All Day Breakfast 2025 Spring Jinggu Shaihong Black Tea

China
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Pairing: shortbread, fresh fruit, or mild cheeses

This spring shaihong (sun-dried black tea) delivers what you want from a daily black tea – solid flavor, good fragrance, and a forgiving character that makes it easy to reach for. Floral notes come through with a touch of cinnamon and a caramel sweetness. A pleasant scent is left behind in the cup, while the sweet aftertaste lingers with a gentle huigan. Sun dried black teas like this are often considered more suitable for storing, up to at least 2 years, as their fragrance continues to develop over time. A reliable daily drinker that does its job well without overthinking things. $0.10/gram Region: Jinggu, Simao, Yunnan Harvest: Spring 2025

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