Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
No notes yet.
Overview
Best pick • solid dark choice from Unknown origin
Pairing: shortbread, fresh fruit, or mild cheeses
A blend of several small batch ripe Puer teas fermented using our own material and made under our own supervision. A blend that balances high quality and price. Aromatics of freshly baked bread yeast and a caramel sweetness embedded in a rich soup. Excellent for aging or drinking straight away Each cake is 200 grams of tea.