Steep time
Whisk (no steep)
Recommended
Steeps
1
Recommended
Water temp
30°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
This exotic fusion combines matcha’s earthy, umami-rich flavor with the sweet, tropical essence of ripe mango. The result is a delightful pairing, delivering a smooth texture and a potent antioxidant boost with a refreshing and fruity twist. This harmonious balance of flavors offers both a tropical escape and a luxurious tea experience.Prepare this delicious matcha the same way as traditional ceremonial matcha: add hot water, whisk to a froth, and this delectable beverage will taste like a true treat, although it has fewer than 30 calories. Or, use this versatile matcha in lattes, smoothies, and even confections and baking.