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2007 Lao Cha Tou Brick (老茶頭茶磚)

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Steep time
1–5 min
Recommended
Steeps
1
Recommended
Water temp
0°C
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Leaf ratio
Oxidation
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Overview
Pairing: shortbread, fresh fruit, or mild cheeses

Origin: MenghaiBrand: DayiWeight: 250g±Style: Shu Brick (熟普磚) Menghai tea factory is the foremost tea factory in Yunnan with more than 50 years of history. The quality of their ripe puer has made them the undisputed King of ripe puer! “Cha Tou” is a kind of tea nugget that forms naturally from the pressures of compression and heat that occurs during the fermentation process. Menghai tea factory's "Lao Cha Tou" (ie. old tea nugget) has been produced every year since 2006, and is composed of 2 and 3 year old "cha tou". This brick was made from the first pick of 2007 spring! (701)

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