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Oolong Tea

1990's Wu Yi Shui Xian (Charcoal Roasted)

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Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Best pick • solid oolong choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Indulge in the exquisite taste of this genuine Cliff Shui Xian Oolong tea, harvested from the Wu Yi Mountain in the 1990s. Its rich flavor profile is characterized by a full-bodied taste with notes of sweet plum and a comfortable smoky aroma, thanks to being expertly roasted with charcoal. This premium tea is a delight for tea connoisseurs, perfect for enjoying on a quiet afternoon or as a delightful accompaniment to your favorite snack. Savor the unique flavor of this exceptional tea, boasting a rich and complex taste that is sure to impress. With its mellow taste and unparalleled flavor, the Shui Xian Oolong Tea stands out from all other types of tea, making it the perfect choice for discerning tea drinkers seeking the ultimate tea experience Tea: 1990's Wu Yi Shui Xian (Charcoal Roasted)Factory: Yanshang tea companyOrigin: wu yi mountain, Fujian province Appearance: Medium size, flat and twisted leaf in dark brown color. Aroma: A little fruity aroma. Smoky flavor. Taste: Good body and complexity of taste Oxidation: HighHarvest Period: 1990's

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