Spring 2018 Jingmai Shengtai Mao Cha

Natural tea gardens from Jingmai Mountain Picked on Feb 20th 2018 Processed by Yubai on Feb 21st 2018 Loose leaf maocha This tea is the very first batch we've made in Spring 2018. It is available in small quantity so that you can experience the taste of very fresh Pu-erh tea, right after processing. The taste of this tea will change a lot over the months after its production, you can witness the process of Pu-erh tea aging first-hand by tasting it again every week.