Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
English Breakfast Tea ~ FBOP ~ Organic Premium Ceylon broken black teas set the standard for this fruity and lively blend. It's robust, full-flavoured taste makes it a favourite breakfast tea. A truly delicious English Breakfast Tea, ideal with a little milk and sugar to your taste. Harvested by hand and processed using the traditional orthodox method. Cup Colour: red golden. Amount of tea per cup: 1 slightly heaped teaspoon. Brewing time: Use freshly drawn water at boiling point and steep/brew for 3 to 5 minutes. Certified Organic