Name: Haru-Sora Sencha
Brand: Moriuchi Chanoen

Japan

teas

Buy this tea

1 offer

Amazon

Marketplace

Price varies•Search results on Amazon

View

Offers may change. Prices shown are the latest we’ve seen.

We may earn a commission from qualifying purchases.

Steep time

1–5 min

Recommended

Steeps

Recommended

Water temp

0°C

Recommended

Leaf ratio

4g / 100ml

50 ml Recommended

Brew methods

Western, Japanese, Cold brew

From database

Caffeine

—

Tasting notes

Vendor says

Jasmine

Taste & body

Sweet

Bitter

Umami

Overview

Pairings: Lightly buttered toast, fresh fruit, delicate pastries

Famously used to make Four Seasons Oolong, this Taiwanese cultivar was brought to Shizuoka where it yields an extremely unique sencha that is bright and wonderfully aromatic. Producer: Moriuchi Chanoen Region: Honyama, Shizuoka Elevation: 100m Cultivar: Si Ji Chun Harvested: May 4th, 2024 Picking: Handheld Machine

Site search

Vendor says

Taste & body

Reviews