Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Best pick • solid oolong choice from Unknown origin
Back in stock! A floral perfume and luscious texture, this Taiwanese oolong reminds us of those 'butter cookies' that your Grandma might have had in blue tins, purchased at European import stores. It is a beautiful choice if you're looking for a tea for dessert. Origin: Shan Lin Xi, central Taiwan Elevation: 1500m. Cultivar: Qing Xin Grower: Chen Family. Oxidization: ~15% Harvest: April 2025 SHAN LIN XI WATER 90ºC | 110ml TEA 6g STEEP 10" Gong Fu Style