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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Description Ingredients Description This Ceylon Dimbula Estate Blend, Broken Orange Pekoe First Quality (BOP1), comes from the Central Western Highland Region of Sri Lanka known for it's consistent quality production. The rather long, wiry leaves brew a balanced smooth tea with an earthy boldness and nice aftertaste. Excellent for iced tea garnished with lemon. Or take with milk as a breakfast or hearty afternoon tea. You might also try your hand at blending with this tea. It blends with other black teas such as Keemuns and Assams to make a breakfast blend. It also takes flavors from fruits and spices well. Ingredients Premium Black Tea from Sri Lanka