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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
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Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Description Ingredients Description Premium Ceylon High Mountain Black Tea decaffeinated using CO2 method, then flavored with Oil of Bergamot. The same great flavor as our regular Earl Grey Teas for those who want less caffeine. Ingredients Premium Black Teas from Sri Lanka, Bergamot, Blue Cornflower petals