Oolong Tea with Roasted Black Bean （黑豆烏龍茶）

Name: Oolong Tea with Roasted Black Bean （黑豆烏龍茶）
Brand: Tienxi

by Tienxi

United States

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Steep time

3–5 min

Recommended

Steeps

Recommended

Water temp

95°C

Recommended

Leaf ratio

—

Brew methods

Western

From database

Caffeine

High

Tasting notes

No tasting notes yet.

Overview

Tip: brew at 95-100°C for 5-7 minutes to develop balanced earthiness and sweetness.

Pairings: stir-fried bok choy, black bean cake, sesame dumpling.

Contents: 10 tea bags (~150 g)Ingredients: Oolong Tea and Black BeanOrigin of Taiwan

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