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Steep time

1–3 min

Recommended

Steeps

Recommended

Water temp

80°C

Recommended

Leaf ratio

—

Brew methods

Japanese

From database

Caffeine

Medium

Tasting notes

No tasting notes yet.

Overview

Tip: steep at 70°C for 1–2 minutes to preserve delicate flavors and prevent bitterness

Pairings: tempura, rice cakes, light sushi

Instructions For brewing, check our steeping page here: yunomi.life/steep Name: Benifuuki Sencha Green Tea Ingredients: Green tea Cultivar: Benifuuki Harvest: Spring Region: Sayama, Saitama, Japan

#0748.S2 Yokota Tea Garden: Sayamacha Benifuuki Sencha Green Tea

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