Kanbayashi Shunsho Konomi no Shiro

Name: Kanbayashi Shunsho Konomi no Shiro
Brand: Your Matcha Mood

by Your Matcha Mood

United States

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Steep time

Whisk (no steep)

Recommended

Steeps

Recommended

Water temp

80°C

Recommended

Leaf ratio

—

Brew methods

Other

From database

Caffeine

High

Tasting notes

No tasting notes yet.

Overview

Recommended for: high-caffeine needs and matcha ceremony practice.

Tip: whisk 1–2g powder with 60–80mL water at 70°C until smooth and frothy.

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