比較茶款
同時並列比較最多三款茶的茶類、風味輪廓、產地、沖泡建議、咖啡因與社群評分。
Royal Shu: Pu-Erh Tuocha
還可再加入 2 款茶。
茶類
dark
Cake / Brick / Tuocha
品牌與產地
品牌
MEM Tea Imports
產地
China
輪廓
強度
—
尚無評分
咖啡因
unknown
含量不明
風味
主要風味
—
主要香氣
—
成分與認證
成分
Camellia sinensis leaves. CaffeinatedOrigin: Yunnan
Camellia sinensis leaves
China
認證
—
沖泡
沖泡方式
standard
水溫
—
時間
8 秒
茶葉
7g
水量
—
社群
評分
—
0 則評價
口感平衡
—
總覽
Royal ShuPu-Erh Tuocha Tasting Notes:mushroom • burnt sugar • forest floor This 'shu' or 'ripe' pu-erh is fermented and pressed into perfect little cubes. The liquor is soft and dark, yielding pungent aromas of mushroom, peat and forest floor with a lingering sweet finish. Great for multiple steeps. Ingredients: Camellia sinensis leaves. CaffeinatedOrigin: Yunnan, China 7g/tuocha FOR AN 8 OUNCE SERVING: 205 DEGREES 1 TUOCHA 1 MINUTE Rinse with boiling water for 5-10 seconds before steeping. For multiple steeps, start at 1 minute and graduallyincrease time with each steep 3 Tuochas: $4.00 25 Tuochas: $25.00