比較茶款
同時並列比較最多三款茶的茶類、風味輪廓、產地、沖泡建議、咖啡因與社群評分。
2014 Mengku Mu Ye Chun "3 Years Aged" Ripe Pu-erh Tea Brick
還可再加入 2 款茶。
Shuangjiang Mengku Tea Factory
2014 Mengku Mu Ye Chun "3 Years Aged" Ripe Pu-erh Tea Brick
darkCake / Brick / Tuocha
茶類
dark
Cake / Brick / Tuocha
品牌與產地
品牌
Shuangjiang Mengku Tea Factory
產地
—
輪廓
強度
—
尚無評分
咖啡因
medium
含量不明
風味
主要風味
ChocolateSmoothWoody
主要香氣
—
成分與認證
成分
—
認證
Aged / Fermented
沖泡
沖泡方式
—
水溫
—
時間
—
茶葉
—
水量
—
社群
評分
—
0 則評價
口感平衡
—
總覽
This was produced under the "Mu Ye Chun" sub-brand of Mengku Tea Factory. Mu Ye Chun Brand teas are entirely from Yong De county of Lincang, whereas Mengku Rongshi Brand teas are made from teas harvested in Mengku county of Lincang. This "chocolate brick" is made from 3 years aged ripe pu-erh tea and pressed in 2014, so as of 2017 it's 6 year old tea. The brick (like a chocolate bar) is scored to allow for easy sepration. Each little square is approximately 4 grams. The taste is smooth and woody, with a active sweetness that gradually opens with each brewing. 100 grams per brick Wet piled in 2011, pressed in 2014.