比較茶款
同時並列比較最多三款茶的茶類、風味輪廓、產地、沖泡建議、咖啡因與社群評分。
2005 Hai Lang Hao “Nan Nuo Shan Gu Shu” Raw Pu-erh Tea Cake
還可再加入 2 款茶。
Hai Lang Hao
2005 Hai Lang Hao “Nan Nuo Shan Gu Shu” Raw Pu-erh Tea Cake
darkCake / Brick / Tuocha
茶類
dark
Cake / Brick / Tuocha
品牌與產地
品牌
Hai Lang Hao
產地
—
輪廓
強度
—
尚無評分
咖啡因
medium
含量不明
風味
主要風味
OrangeFloralSpices
主要香氣
—
成分與認證
成分
—
認證
Single EstateAged / Fermented
沖泡
沖泡方式
—
水溫
—
時間
—
茶葉
—
水量
—
社群
評分
—
0 則評價
口感平衡
—
總覽
Another limited single estate Nan Nuo production from Hai Lang Hao. Spring 2005 material from old tea trees growing in Ban Po Lao Zhai in the Nan Nuo mountains in Menghai county of Xishuangbanna. Dry stored in Shanghai since 2005 this has aged wonderfully and is a pleasure to drink! This semi-aged Nan Nuo tea when brewed is golden-orange color and very clear. The aroma is floral and sweet, the flavor of the tea is somewhat spicy and sweet, the after-taste is cooling and mouth-watering. Cha qi is subtle and builds with multiple infusions to a calming but heightened sense of awareness. An excellent example of a semi-aged Nan Nuo tea. Cake weight: 357 grams